Caramel Apple Treats

Caramel Apple Treats are a delicious and easy-to-make dessert that will satisfy your sweet tooth. This recipe is perfect for fall and winter, and it's a great way to use up any leftover apples you may have. These treats are made with a combination of caramel, apples, and a few other simple ingredients that you probably already have in your pantry.

To make Caramel Apple Treats, you will need the following ingredients per serving:

- 1 apple, cored and sliced
- 1 tablespoon butter
- 1 tablespoon brown sugar
- 1 tablespoon caramel sauce
- 1/4 teaspoon cinnamon
- 1/4 cup granola

To start, preheat your oven to 350 degrees F. In a small saucepan, melt the butter and brown sugar together over medium heat. Add the caramel sauce and cinnamon, and stir until everything is well combined.
Next, place the sliced apples in a baking dish and pour the caramel mixture over them. Use a spoon to make sure the apples are evenly coated. Sprinkle the granola over the top of the apples.
Bake the Caramel Apple Treats for 20-25 minutes, or until the apples are tender and the granola is golden brown. Serve warm, and enjoy!
These Caramel Apple Treats are the perfect combination of sweet and crunchy. The caramel sauce adds a rich, buttery flavor to the apples, while the granola provides a satisfying crunch. The cinnamon adds a warm, cozy flavor that's perfect for fall and winter.
Type of dish: Dessert
Main ingredients: Apples, Caramel sauce, Granola