Caramel Apple Brownies

Caramel Apple Brownies are a delicious and indulgent dessert that combines the rich flavors of chocolate, caramel, and apple. This recipe is perfect for those who love a sweet and savory treat that is easy to make and sure to impress.

To make these Caramel Apple Brownies, you will need the following ingredients per serving:

- 1/4 cup unsalted butter
- 1/2 cup granulated sugar
- 1/4 cup unsweetened cocoa powder
- 1/4 teaspoon salt
- 1/2 teaspoon vanilla extract
- 1/4 cup all-purpose flour
- 1/4 cup chopped apples
- 1/4 cup caramel sauce


To start, preheat your oven to 350°F and line a 8x8 inch baking pan with parchment paper. In a medium saucepan, melt the butter over low heat. Add the sugar, cocoa powder, and salt, and stir until well combined. Remove from heat and stir in the vanilla extract.
Add the flour to the mixture and stir until just combined. Fold in the chopped apples and pour the batter into the prepared baking pan. Drizzle the caramel sauce over the top of the batter.
Bake for 20-25 minutes, or until a toothpick inserted into the center of the brownies comes out clean. Allow the brownies to cool in the pan for 10 minutes before removing them from the pan and slicing into squares.
These Caramel Apple Brownies are the perfect combination of sweet and savory, with a rich chocolate flavor that is perfectly balanced by the tartness of the apples and the sweetness of the caramel sauce. They are sure to be a hit with anyone who loves a decadent dessert that is easy to make and impossible to resist.
Type: Dessert Brownies
Ingredients:

- Unsweetened cocoa powder
- Chopped apples
- Caramel sauce