Caramel Apple Blondie Treats
Caramel Apple Blondie Treats - A Delicious Dessert Recipe
Looking for a sweet and indulgent dessert that's perfect for fall? Look no further than these mouth-watering Caramel Apple Blondie Treats! This dessert is a perfect combination of sweet and tart flavors, with a chewy texture that's sure to satisfy your sweet tooth.
Ingredients (per serving):
- 1/2 cup all-purpose flour
- 1/4 tsp baking powder
- 1/4 tsp salt
- 1/4 cup unsalted butter, melted
- 1/2 cup brown sugar
- 1 egg
- 1/2 tsp vanilla extract
- 1/2 cup chopped apples
- 1/4 cup caramel sauce
Cooking Tips:
- Use a non-stick baking pan to prevent the blondies from sticking.
- Make sure to chop the apples into small pieces to ensure even distribution throughout the batter.
- Drizzle the caramel sauce on top of the blondies after they have cooled slightly to prevent it from melting and becoming too runny.
Cooking Process:
1. Preheat your oven to 350°F (175°C) and grease an 8-inch square baking pan.
2. In a medium bowl, whisk together the flour, baking powder, and salt.
3. In a separate large bowl, whisk together the melted butter and brown sugar until smooth.
4. Add the egg and vanilla extract to the butter mixture and whisk until well combined.
5. Gradually add the flour mixture to the butter mixture, stirring until just combined.
6. Fold in the chopped apples.
7. Pour the batter into the prepared baking pan and smooth out the top with a spatula.
8. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.
9. Let the blondies cool in the pan for 10 minutes before drizzling the caramel sauce on top.
10. Cut into squares and serve warm or at room temperature.
Appearance and Taste:
These Caramel Apple Blondie Treats are a beautiful golden brown color with chunks of juicy apples throughout. The caramel sauce on top adds a rich and decadent flavor that perfectly complements the sweetness of the blondies. The texture is chewy and moist, making it a perfect dessert to enjoy with a cup of coffee or tea.
Type of Dish: Dessert Bars
Main Ingredients: Apples, Caramel Sauce, Brown Sugar
