Caramel Apple Bars

Caramel Apple Bars - A Delicious Dessert Recipe
Looking for a delicious dessert recipe that will satisfy your sweet tooth? Look no further than these mouth-watering Caramel Apple Bars! Made with a combination of sweet apples, rich caramel, and a buttery crust, these bars are the perfect treat for any occasion.

Ingredients (per serving):

- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1/2 cup caramel sauce
- 2 medium apples, peeled and thinly sliced
- 1/4 cup chopped walnuts

Cooking Tips:

- Use a food processor to make the crust quickly and easily.
- Be sure to let the bars cool completely before cutting them into squares.
- Serve with a dollop of whipped cream or a scoop of vanilla ice cream for an extra special treat.

Cooking Process:

1. Preheat your oven to 350°F (175°C).
2. In a large mixing bowl, combine the flour, sugar, and softened butter. Mix until the dough comes together.
3. Press the dough into the bottom of a greased 8x8 inch baking dish.
4. Bake the crust for 15 minutes, or until lightly golden brown.
5. Remove the crust from the oven and let it cool for a few minutes.
6. Pour the caramel sauce over the crust, spreading it evenly.
7. Arrange the sliced apples on top of the caramel sauce.
8. Sprinkle the chopped walnuts over the apples.
9. Bake the bars for an additional 25-30 minutes, or until the apples are tender and the caramel is bubbly.
10. Let the bars cool completely before cutting them into squares.
Appearance and Taste:
These Caramel Apple Bars are a beautiful golden brown color with a layer of rich caramel and tender apples on top. The crust is buttery and flaky, while the walnuts add a nice crunch. The combination of sweet apples and rich caramel is absolutely delicious, making these bars the perfect dessert for any occasion.
Type of Dish: Dessert Bars
Main Ingredients: Apples, Caramel, Walnuts