Caprese Pesto Paradise

Caprese Pesto Paradise is a delicious and easy-to-make dish that combines the classic flavors of Caprese salad with the rich and savory taste of pesto. This dish is perfect for any occasion, whether you're looking for a quick and easy lunch or a tasty appetizer for your next party.

To make this dish, you will need the following ingredients:

- 4 large tomatoes, sliced
- 8 oz. fresh mozzarella cheese, sliced
- 1/2 cup fresh basil leaves
- 1/4 cup pine nuts
- 2 cloves garlic, minced
- 1/2 cup extra-virgin olive oil
- Salt and pepper, to taste

To start, preheat your oven to 350 degrees F. Arrange the tomato and mozzarella slices on a baking sheet, alternating between the two. In a food processor, combine the basil, pine nuts, garlic, and olive oil. Pulse until the mixture is smooth and creamy.
Spoon the pesto over the tomato and mozzarella slices, making sure to cover each one evenly. Season with salt and pepper to taste. Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
Once the Caprese Pesto Paradise is done, remove it from the oven and let it cool for a few minutes. Serve it warm, garnished with additional fresh basil leaves if desired.
This dish is a perfect combination of fresh and savory flavors, with the juicy tomatoes and creamy mozzarella perfectly complementing the rich and flavorful pesto. It's a great appetizer or side dish for any meal, and is sure to impress your guests with its beautiful appearance and delicious taste.
Type: Appetizer/Side dish

Ingredients:

- Tomatoes
- Mozzarella cheese
- Basil
So why not try making this Caprese Pesto Paradise for your next meal? It's sure to be a hit with everyone who tries it!