Caprese Chicken Calzone with Fresh Tomatoes and Mozzarella

Caprese Chicken Calzone with Fresh Tomatoes and Mozzarella is a delicious Italian dish that combines the flavors of chicken, tomatoes, and mozzarella cheese in a crispy calzone. This dish is perfect for a family dinner or a party with friends.

To make this Caprese Chicken Calzone with Fresh Tomatoes and Mozzarella, you will need the following ingredients:

- 1 pound pizza dough
- 1 cup cooked chicken, shredded
- 1 cup fresh tomatoes, diced
- 1 cup fresh mozzarella cheese, shredded
- 1/4 cup fresh basil leaves, chopped
- 1/4 cup olive oil
- 1 teaspoon garlic powder
- Salt and pepper to taste

To start, preheat your oven to 425°F. Roll out the pizza dough on a floured surface and cut it into four equal pieces. In a bowl, mix together the cooked chicken, diced tomatoes, shredded mozzarella cheese, chopped basil leaves, olive oil, garlic powder, salt, and pepper.
Place a quarter of the chicken mixture on one half of each piece of pizza dough, leaving a border around the edges. Fold the other half of the dough over the filling and press the edges together to seal. Use a fork to crimp the edges and make sure they are tightly sealed.
Place the calzones on a baking sheet lined with parchment paper and bake for 15-20 minutes, or until the crust is golden brown and crispy. Serve hot and enjoy the delicious flavors of the Caprese Chicken Calzone with Fresh Tomatoes and Mozzarella.
This dish is a perfect combination of savory chicken, juicy tomatoes, and creamy mozzarella cheese, all wrapped up in a crispy calzone. It is a great option for a quick and easy dinner or a party appetizer. The fresh basil adds a touch of freshness and flavor to the dish, while the garlic powder and olive oil give it a rich and savory taste.
Type of dish: Italian Calzone
Main ingredients: Chicken, Tomatoes, Mozzarella Cheese