Candy Corn Rice Krispie Treats

Candy Corn Rice Krispie Treats are a delicious and festive dessert that will satisfy your sweet tooth. This recipe is perfect for Halloween or any fall gathering. These treats are easy to make and require only a few ingredients.

Ingredients:

- 6 cups Rice Krispies cereal
- 1 bag mini marshmallows
- 3 tablespoons butter
- 1 cup candy corn

Instructions:

1. In a large pot, melt the butter over low heat.
2. Add the mini marshmallows and stir until melted.
3. Remove from heat and add the Rice Krispies cereal. Stir until well combined.
4. Add the candy corn and stir until evenly distributed.
5. Pour the mixture into a greased 9x13 inch baking dish and press down firmly.
6. Let cool for at least 30 minutes before cutting into squares.
These Candy Corn Rice Krispie Treats are a perfect combination of sweet and crunchy. The candy corn adds a festive touch and a burst of flavor. These treats are perfect for any fall occasion and are sure to be a hit with both kids and adults.
Type: Dessert, Snack
Main Ingredients: Rice Krispies cereal, Marshmallows, Candy Corn