Candy Cane Magic Marble Fudge

Candy Cane Magic Marble Fudge is a delicious and festive treat that is perfect for the holiday season. This creamy and decadent fudge is infused with the flavors of peppermint and chocolate, making it a crowd-pleaser for all ages.

To make this Candy Cane Magic Marble Fudge, you will need the following ingredients per serving:

- 1 cup of white chocolate chips
- 1/2 cup of sweetened condensed milk
- 1/2 teaspoon of peppermint extract
- 1/4 cup of crushed candy canes
- 1 cup of semi-sweet chocolate chips

To start, line an 8x8 inch baking dish with parchment paper and set aside. In a medium-sized saucepan, melt the white chocolate chips and sweetened condensed milk over low heat, stirring constantly until smooth. Add in the peppermint extract and stir until well combined.
Pour half of the mixture into the prepared baking dish and spread it out evenly. Sprinkle half of the crushed candy canes on top of the white chocolate mixture.
In another saucepan, melt the semi-sweet chocolate chips over low heat, stirring constantly until smooth. Pour the melted chocolate over the candy cane layer in the baking dish.
Pour the remaining white chocolate mixture on top of the semi-sweet chocolate layer and spread it out evenly. Sprinkle the remaining crushed candy canes on top.
Using a knife, swirl the layers together to create a marbled effect. Refrigerate the fudge for at least 2 hours, or until firm.
Once the fudge has set, remove it from the baking dish and cut it into small squares. This Candy Cane Magic Marble Fudge is the perfect combination of creamy, sweet, and minty flavors that will leave your taste buds wanting more.
Type: Dessert, Candy
Main Ingredients: White chocolate chips, Semi-sweet chocolate chips, Crushed candy canes.