Cajun Shrimp Fries
Cajun Shrimp Fries Recipe: A Delicious Appetizer for Any Occasion
Looking for a tasty and easy-to-make appetizer that will impress your guests? Look no further than Cajun Shrimp Fries! This dish is a perfect combination of crispy fries and succulent shrimp, seasoned with spicy Cajun seasoning for a bold and flavorful taste.
Ingredients (serves 4):
- 1 lb. frozen French fries
- 1 lb. medium shrimp, peeled and deveined
- 2 tbsp. Cajun seasoning
- 2 tbsp. olive oil
- Salt and pepper, to taste
- Lemon wedges, for serving
Cooking Tips:
- To make the fries extra crispy, bake them in the oven according to package instructions before adding the shrimp.
- Be sure to season the shrimp generously with Cajun seasoning for maximum flavor.
- Serve with lemon wedges for a bright and refreshing touch.
Cooking Process:
1. Preheat the oven to 425°F. Spread the frozen fries in a single layer on a baking sheet and bake for 20-25 minutes, or until crispy and golden brown.
2. While the fries are baking, season the shrimp with Cajun seasoning, salt, and pepper.
3. Heat the olive oil in a large skillet over medium-high heat. Add the seasoned shrimp and cook for 2-3 minutes per side, or until pink and cooked through.
4. Once the fries are done, transfer them to a large serving platter. Top with the cooked shrimp and serve immediately with lemon wedges on the side.
Appearance and Taste:
Cajun Shrimp Fries are a beautiful and colorful dish, with golden brown fries and bright pink shrimp. The Cajun seasoning adds a bold and spicy flavor to the dish, while the lemon wedges provide a refreshing and tangy touch. The combination of crispy fries and succulent shrimp is sure to be a crowd-pleaser, making this dish perfect for any occasion.
Type of Dish: Appetizer
Main Ingredients:
- French fries
- Shrimp
- Cajun seasoning
