Cajun Seasoned Potato Sticks

Cajun Seasoned Potato Sticks are a delicious and easy-to-make appetizer that will leave your taste buds craving for more. These crispy potato sticks are seasoned with a blend of Cajun spices that give them a spicy kick and a unique flavor.

To make Cajun Seasoned Potato Sticks, you will need the following ingredients per serving:

- 1 large potato, peeled and cut into thin sticks
- 1 tablespoon olive oil
- 1/2 teaspoon Cajun seasoning
- Salt and pepper to taste

To start, preheat your oven to 400°F. In a large bowl, toss the potato sticks with olive oil, Cajun seasoning, salt, and pepper until they are evenly coated. Spread the potato sticks in a single layer on a baking sheet lined with parchment paper.
Bake the potato sticks for 20-25 minutes, or until they are golden brown and crispy. Flip them halfway through the cooking time to ensure they cook evenly.
Once the Cajun Seasoned Potato Sticks are done, remove them from the oven and let them cool for a few minutes. Serve them hot with your favorite dipping sauce, such as ranch or sour cream.
These Cajun Seasoned Potato Sticks are the perfect appetizer for any occasion. They are crispy, spicy, and full of flavor. The Cajun seasoning adds a unique twist to the classic potato stick, making them a crowd-pleaser.
Type: Appetizer
Ingredients: Potato, Olive Oil, Cajun Seasoning
Taste: Spicy and flavorful