Cajun Crab Cornbread Bites
Cajun Crab Cornbread Bites - A Delicious Appetizer for Any Occasion
Looking for a tasty and easy-to-make appetizer that will impress your guests? Look no further than Cajun Crab Cornbread Bites! This dish is a perfect combination of spicy Cajun flavors and sweet cornbread, with a delicious crab filling that will leave your taste buds wanting more.
Ingredients (per serving):
- 1/4 cup cornmeal
- 1/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/4 cup milk
- 1 egg
- 1 tablespoon vegetable oil
- 1/4 cup canned corn kernels, drained
- 1/4 cup cooked crab meat, chopped
- 1/4 teaspoon Cajun seasoning
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/4 cup shredded cheddar cheese
Cooking Tips:
- Make sure to drain the canned corn kernels well before adding them to the batter.
- Use fresh or frozen crab meat for the best flavor.
- Adjust the amount of Cajun seasoning to your liking, depending on how spicy you want the bites to be.
Instructions:
1. Preheat the oven to 375°F (190°C) and grease a mini muffin tin with cooking spray.
2. In a medium bowl, whisk together the cornmeal, flour, baking powder, and salt.
3. In a separate bowl, whisk together the milk, egg, and vegetable oil.
4. Add the wet ingredients to the dry ingredients and stir until just combined.
5. Fold in the corn kernels and shredded cheddar cheese.
6. In another bowl, mix together the crab meat, Cajun seasoning, garlic powder, onion powder, paprika, and black pepper.
7. Spoon a small amount of the cornbread batter into each muffin cup, filling each about 1/3 of the way.
8. Add a spoonful of the crab mixture on top of the batter in each cup.
9. Cover the crab mixture with another spoonful of the cornbread batter, filling each cup about 2/3 of the way.
10. Bake for 15-18 minutes, or until the bites are golden brown and a toothpick inserted into the center comes out clean.
11. Let the bites cool for a few minutes before removing them from the muffin tin and serving.
Appearance and Taste:
Cajun Crab Cornbread Bites are a beautiful golden color with a crispy exterior and a soft, fluffy interior. The crab filling adds a burst of flavor and texture, while the cornbread provides a sweet and savory base. The Cajun seasoning gives the bites a spicy kick that is perfectly balanced by the sweetness of the cornbread. These bites are sure to be a hit at any party or gathering!
Type of Dish: Appetizer
Main Ingredients: Cornmeal, Crab Meat, Cajun Seasoning
