Butterscotch Toffee Drops

Butterscotch Toffee Drops - A Delicious Treat for Your Sweet Tooth
If you're looking for a sweet and indulgent treat, look no further than Butterscotch Toffee Drops. These delectable treats are perfect for satisfying your sweet tooth and are sure to be a hit with anyone who loves a good dessert.

Ingredients (per serving):

- 1/2 cup all-purpose flour
- 1/4 tsp baking soda
- 1/4 tsp salt
- 1/4 cup unsalted butter, softened
- 1/4 cup brown sugar
- 1/4 cup granulated sugar
- 1 egg
- 1/2 tsp vanilla extract
- 1/2 cup butterscotch_chips" target="_blank" style="text-decoration: underline;">butterscotch chips
- 1/2 cup toffee bits

Cooking Tips:

- Make sure your butter is softened before starting the recipe. This will make it easier to cream with the sugars.
- Use room temperature eggs to ensure they mix well with the other ingredients.
- Don't overmix the dough. This can lead to tough cookies.

Instructions:

1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking soda, and salt.
3. In a separate large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
4. Beat in the egg and vanilla extract until well combined.
5. Gradually mix in the dry ingredients until just combined.
6. Fold in the butterscotch_chips" target="_blank" style="text-decoration: underline;">butterscotch chips and toffee bits.
7. Drop spoonfuls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
8. Bake for 10-12 minutes, or until the edges are lightly golden.
9. Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Appearance and Taste:
Butterscotch Toffee Drops are small, round cookies that are golden brown in color with bits of butterscotch and toffee throughout. They have a soft and chewy texture with a sweet and buttery flavor that is sure to satisfy your sweet tooth.
Type of Dish: Dessert Cookies
Main Ingredients: Flour, Butter, Butterscotch Chips