Butterscotch Bars

Butterscotch Bars are a delicious dessert that will satisfy your sweet tooth. These bars are made with a combination of butter, brown sugar, and vanilla extract, which gives them a rich and buttery flavor. They are perfect for any occasion and can be served as a dessert or a snack.

Ingredients:

- 1 cup unsalted butter, softened
- 2 cups all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 2 teaspoons vanilla extract
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1/2 cup butterscotch_chips" target="_blank" style="text-decoration: underline;">butterscotch chips

Instructions:

1. Preheat your oven to 350°F (175°C) and line a 9x13 inch baking pan with parchment paper.
2. In a large mixing bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
3. Add in the vanilla extract and mix until well combined.
4. In a separate bowl, whisk together the flour, salt, and baking powder.
5. Gradually add the dry ingredients to the wet mixture and mix until just combined.
6. Fold in the butterscotch_chips" target="_blank" style="text-decoration: underline;">butterscotch chips.
7. Press the mixture into the prepared baking pan and bake for 25-30 minutes, or until golden brown.
8. Allow the bars to cool completely before cutting into squares.
Appearance and Taste:
These Butterscotch Bars are golden brown and have a slightly crispy texture on the outside, while being soft and chewy on the inside. The butterscotch_chips" target="_blank" style="text-decoration: underline;">butterscotch chips add a delicious sweetness to the bars, making them the perfect dessert or snack.
Type of Dish: Dessert Bars

Main Ingredients:

- Butter
- Brown Sugar
- Butterscotch Chips