Butternut Squash and Sage Rolls
Butternut Squash and Sage Rolls - A Delicious Appetizer for Any Occasion
Looking for a delicious and easy-to-make appetizer that will impress your guests? Look no further than these Butternut Squash and Sage Rolls! This dish is perfect for any occasion, from a casual dinner party to a fancy holiday gathering.
To make these rolls, you will need the following ingredients:
- 1 butternut squash, peeled and diced
- 1 tablespoon olive oil
- 1 tablespoon chopped fresh sage
- Salt and pepper, to taste
- 1 sheet puff pastry, thawed
- 1 egg, beaten
To serve 4 people, you will need to double the recipe.
To start, preheat your oven to 400°F. In a large bowl, toss the diced butternut squash with the olive oil, chopped sage, salt, and pepper. Spread the mixture out on a baking sheet and roast in the oven for 20-25 minutes, or until the squash is tender and lightly browned.
While the squash is roasting, roll out the puff pastry on a lightly floured surface. Cut the pastry into 8 equal squares. Brush each square with the beaten egg.
Once the squash is done roasting, remove it from the oven and let it cool slightly. Spoon a small amount of the squash mixture onto each pastry square. Roll up the squares tightly, tucking in the ends to seal the rolls.
Place the rolls on a baking sheet lined with parchment paper. Brush the tops of the rolls with the remaining beaten egg. Bake in the oven for 15-20 minutes, or until the pastry is golden brown and puffed up.
When the rolls are done, remove them from the oven and let them cool for a few minutes before serving. These Butternut Squash and Sage Rolls are best served warm, with a sprinkle of chopped fresh sage on top.
In just a few easy steps, you can create a delicious and impressive appetizer that your guests will love. These Butternut Squash and Sage Rolls are the perfect combination of sweet and savory, with a crispy pastry shell and a creamy, flavorful filling. Give them a try at your next gathering and watch as they disappear in no time!
Type of dish: Appetizer
Main ingredients:
- Butternut squash
- Sage
- Puff pastry
