Buffalo Ranch Hummus

Buffalo Ranch Hummus is a delicious and healthy appetizer that is perfect for any occasion. This dish is a combination of classic hummus with the spicy and tangy flavors of buffalo sauce and ranch dressing. If you're looking for a unique and flavorful dip, then this recipe is perfect for you!

To make Buffalo Ranch Hummus, you will need the following ingredients:

- 1 can of chickpeas, drained and rinsed
- 1/4 cup of buffalo sauce
- 1/4 cup of ranch dressing
- 2 cloves of garlic, minced
- 2 tablespoons of lemon juice
- 2 tablespoons of olive oil
- Salt and pepper to taste

To start, add the chickpeas, buffalo sauce, ranch dressing, garlic, lemon juice, and olive oil to a food processor. Blend until smooth and creamy. If the mixture is too thick, you can add a little bit of water to thin it out.
Once the hummus is blended, season with salt and pepper to taste. You can also adjust the amount of buffalo sauce and ranch dressing to your liking. If you want it spicier, add more buffalo sauce. If you want it creamier, add more ranch dressing.
To serve, transfer the hummus to a bowl and garnish with chopped fresh herbs, such as parsley or cilantro. You can also drizzle a little bit of olive oil on top for extra flavor.
This Buffalo Ranch Hummus is perfect for dipping vegetables, pita chips, or crackers. It's a great appetizer for parties or gatherings, and it's also a healthy snack option.
In summary, Buffalo Ranch Hummus is a spicy and tangy dip made with chickpeas, buffalo sauce, ranch dressing, garlic, lemon juice, and olive oil. It's a healthy and flavorful appetizer that is perfect for any occasion.
Type of dish: Appetizer dip
Main ingredients: Chickpeas, buffalo sauce, ranch dressing