Buffalo Cauliflower Craze

Buffalo Cauliflower Craze is a delicious and healthy appetizer that has taken the world by storm. This dish is perfect for those who love the taste of buffalo wings but want a healthier alternative. The key ingredient in this recipe is cauliflower, which is a great source of fiber, vitamins, and minerals.

To make this dish, you will need the following ingredients per serving:

- 1/2 head of cauliflower, cut into bite-sized pieces
- 1/4 cup all-purpose flour
- 1/4 cup water
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/4 cup buffalo sauce
- 1 tbsp butter, melted

To start, preheat your oven to 450°F. In a bowl, mix together the flour, water, garlic powder, onion powder, salt, and black pepper until smooth. Dip each cauliflower piece into the batter, making sure it is fully coated, and place on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the cauliflower is tender and the batter is crispy.
While the cauliflower is baking, mix together the buffalo sauce and melted butter in a small bowl. Once the cauliflower is done, remove it from the oven and brush the buffalo sauce mixture over each piece. Return the cauliflower to the oven and bake for an additional 5-10 minutes, or until the sauce is bubbly and the cauliflower is crispy.
The Buffalo Cauliflower Craze is a perfect combination of spicy and savory flavors. The crispy texture of the cauliflower pairs perfectly with the tangy buffalo sauce, making it a crowd-pleasing appetizer. This dish is vegan-friendly and can be made gluten-free by using a gluten-free flour.
Type: Appetizer
Ingredients: Cauliflower, Flour, Buffalo Sauce
Cooking Tips: Make sure to fully coat the cauliflower in the batter for maximum crispiness. Brush the buffalo sauce mixture on the cauliflower after it has baked for the first time to prevent the sauce from burning.
Enjoy the Buffalo Cauliflower Craze as a healthy and delicious appetizer at your next party or gathering!