Buffalo Blue Cheese Chicken Fries

Buffalo Blue Cheese Chicken Fries are a delicious and easy-to-make appetizer that will leave your taste buds wanting more. This dish is perfect for game day or any other occasion where you want to impress your guests with a tasty and satisfying snack.

To make Buffalo Blue Cheese Chicken Fries, you will need the following ingredients:

- 1 pound chicken breast, cut into thin strips
- 1 cup all-purpose flour
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup hot sauce
- 1/4 cup unsalted butter, melted
- 1/2 cup blue cheese crumbles
- 1/4 cup chopped green onions
- 1/4 cup chopped fresh parsley
- 1 bag frozen French fries

To start, preheat your oven to 425 degrees F. Spread the frozen French fries in a single layer on a baking sheet and bake for 20-25 minutes, or until crispy and golden brown.
While the fries are baking, prepare the chicken. In a shallow dish, mix together the flour, garlic powder, paprika, salt, and black pepper. Dredge the chicken strips in the flour mixture, shaking off any excess.
In a separate bowl, whisk together the hot sauce and melted butter. Dip each chicken strip into the hot sauce mixture, making sure it is fully coated.
Place the chicken strips on a baking sheet lined with parchment paper. Bake for 15-20 minutes, or until the chicken is cooked through and crispy.
Once the fries and chicken are done, it's time to assemble the dish. Arrange the fries on a large platter and top with the crispy chicken strips. Sprinkle the blue cheese crumbles, green onions, and parsley over the top.
Buffalo Blue Cheese Chicken Fries are a perfect combination of spicy, savory, and cheesy flavors. The crispy fries and tender chicken are coated in a tangy and spicy hot sauce, and the blue cheese crumbles add a creamy and tangy finish. This dish is sure to be a hit at any party or gathering.
Type of dish: Appetizer

Main ingredients:

- Chicken breast
- Hot sauce
- Blue cheese crumbles