Bruschetta with Fresh Tomato and Basil

Bruschetta with Fresh Tomato and Basil is a classic Italian appetizer that is perfect for any occasion. This dish is made with simple ingredients that are bursting with flavor. The combination of juicy tomatoes, fragrant basil, and crispy bread is sure to impress your guests.

To make Bruschetta with Fresh Tomato and Basil, you will need the following ingredients per serving:

- 1 slice of crusty bread
- 1 ripe tomato, diced
- 1 tablespoon of fresh basil, chopped
- 1 clove of garlic, minced
- 1 tablespoon of olive oil
- Salt and pepper to taste

To start, preheat your oven to 375°F. Cut the bread into slices and brush each slice with olive oil. Place the bread on a baking sheet and bake for 5-7 minutes or until crispy.
In a bowl, mix together the diced tomatoes, chopped basil, minced garlic, olive oil, salt, and pepper. Once the bread is crispy, spoon the tomato mixture onto each slice of bread.
The appearance of this dish is vibrant and colorful, with the bright red tomatoes and green basil contrasting against the golden brown bread. The taste is fresh and flavorful, with the juicy tomatoes and fragrant basil complementing the crispy bread.
Bruschetta with Fresh Tomato and Basil is a perfect appetizer for any occasion, whether it's a casual dinner party or a fancy cocktail hour. This dish is easy to make and always a crowd-pleaser.
Type of dish: Appetizer
Main ingredients: Bread, Tomato, Basil