Brown Sugar Cinnamon Swirl

Brown Sugar Cinnamon Swirl is a delectable dessert that is perfect for any occasion. This dish is a combination of sweet and spicy flavors that will surely satisfy your cravings. To make this dish, you will need the following ingredients:

For the dough:

- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1/4 cup brown sugar
- 1/2 tsp salt
- 1/2 cup unsalted butter, cold and cut into small pieces
- 1/2 cup milk
- 1 large egg
- 2 1/4 tsp active dry yeast

For the filling:

- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 2 tbsp ground cinnamon
- 1/4 cup unsalted butter, melted

For the glaze:

- 1 cup powdered sugar
- 2 tbsp milk
- 1/2 tsp vanilla extract
To start, combine the flour, granulated sugar, brown sugar, and salt in a large mixing bowl. Add the cold butter and mix until the mixture resembles coarse crumbs. In a separate bowl, whisk together the milk, egg, and yeast. Add the wet ingredients to the dry ingredients and mix until a dough forms. Knead the dough for 5-10 minutes until it becomes smooth and elastic.
Place the dough in a greased bowl and cover it with a damp cloth. Let it rise in a warm place for 1 hour or until it doubles in size. Once the dough has risen, roll it out into a rectangle shape.
In a small bowl, mix together the brown sugar, granulated sugar, and cinnamon. Brush the melted butter over the dough and sprinkle the sugar mixture on top. Roll the dough tightly and cut it into 12 equal pieces.
Place the pieces in a greased baking dish and let them rise for another 30 minutes. Preheat the oven to 350°F and bake the rolls for 20-25 minutes or until they are golden brown.
While the rolls are baking, prepare the glaze by mixing together the powdered sugar, milk, and vanilla extract. Drizzle the glaze over the warm rolls and serve immediately.
This Brown Sugar Cinnamon Swirl is a perfect dessert for any occasion. It is a combination of sweet and spicy flavors that will surely satisfy your cravings. The rolls are soft and fluffy, and the filling is gooey and delicious. The glaze adds a perfect touch of sweetness to the dish. This dish is perfect for breakfast, brunch, or dessert.
Type: Dessert Rolls
Main Ingredients: Brown Sugar, Cinnamon, Flour