Bourbon Chocolate Pecan Pie with Apples

Bourbon Chocolate Pecan Pie with Apples is a delectable dessert that combines the rich flavors of chocolate, pecans, and bourbon with the sweetness of apples. This dish is perfect for any occasion and is sure to impress your guests.

To make this delicious pie, you will need the following ingredients per serving:

- 1 pie crust
- 1/4 cup chopped pecans
- 1/4 cup chopped apples
- 1/4 cup chocolate chips
- 1/4 cup brown sugar
- 1/4 cup corn syrup
- 1/4 cup bourbon
- 1 egg
- 1 tablespoon butter
- 1/2 teaspoon vanilla extract
- Pinch of salt

To start, preheat your oven to 350°F. Roll out your pie crust and place it in a 9-inch pie dish. In a small saucepan, melt the butter and add the chopped pecans and apples. Cook for a few minutes until the apples are soft.
In a separate bowl, mix together the chocolate chips, brown sugar, corn syrup, bourbon, egg, vanilla extract, and salt. Add the pecan and apple mixture to the bowl and stir until everything is well combined.
Pour the mixture into the pie crust and bake for 45-50 minutes, or until the filling is set. Let the pie cool for a few minutes before serving.
This Bourbon Chocolate Pecan Pie with Apples is a perfect combination of sweet and savory flavors. The chocolate and bourbon add a rich depth of flavor, while the apples and pecans provide a sweet and crunchy texture. The appearance of the pie is stunning, with a golden brown crust and a rich, dark filling. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Type: Dessert Pie

Ingredients:

- Pecans
- Apples
- Chocolate chips
So, if you're looking for a delicious and impressive dessert to serve at your next gathering, try making this Bourbon Chocolate Pecan Pie with Apples. Your guests will be impressed with the rich flavors and beautiful appearance of this dish.