Blueberry Crumb Bars

Blueberry Crumb Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are made with a buttery crust, a layer of juicy blueberries, and a crumbly topping that adds the perfect crunch.

To make these Blueberry Crumb Bars, you will need the following ingredients per serving:

- 1/2 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/4 teaspoon baking powder
- 1/8 teaspoon salt
- 1/4 cup unsalted butter, cold and cut into small pieces
- 1/2 cup fresh blueberries

To start, preheat your oven to 375°F and line an 8-inch square baking pan with parchment paper. In a medium bowl, whisk together the flour, sugar, baking powder, and salt. Cut in the butter using a pastry blender or your fingers until the mixture resembles coarse crumbs.
Press half of the crumb mixture into the bottom of the prepared pan, then sprinkle the blueberries evenly over the crust. Sprinkle the remaining crumb mixture over the blueberries, pressing lightly to adhere.
Bake for 25-30 minutes, or until the top is golden brown and the blueberries are bubbling. Let cool completely in the pan before slicing into bars.
These Blueberry Crumb Bars are the perfect combination of sweet and tart, with a buttery crust and a crumbly topping that adds the perfect texture. They are great for a summer dessert or a sweet snack any time of year.
Type: Dessert Bars
Ingredients: Blueberries, Flour, Butter