Recipes PRO - Blueberry Cream Pastries

Blueberry Cream Pastries

Blueberry Cream Pastries are a delectable dessert that will leave your taste buds craving for more. These pastries are a perfect combination of sweet and tangy flavors that will satisfy your dessert cravings. To make these delicious pastries, you will need the following ingredients:

Ingredients:

- 1 sheet of puff pastry
- 1 cup of fresh blueberries
- 1/2 cup of cream cheese
- 1/4 cup of sugar
- 1 egg
- 1 tablespoon of water
- Powdered sugar for dusting

Serving: 6 pastries
To start, preheat your oven to 400°F. Roll out the puff pastry sheet and cut it into 6 equal squares. In a mixing bowl, combine the cream cheese and sugar until smooth. Spread a tablespoon of the cream cheese mixture onto each pastry square, leaving a small border around the edges.
Next, add a handful of fresh blueberries on top of the cream cheese mixture. Fold the edges of the pastry square over the blueberries, creating a small pocket. In a small bowl, whisk together the egg and water to create an egg wash. Brush the egg wash over the pastry pockets.
Bake the pastries for 15-20 minutes or until golden brown. Once done, remove from the oven and let them cool for a few minutes. Dust the pastries with powdered sugar before serving.
These Blueberry Cream Pastries are a perfect dessert for any occasion. They are easy to make and taste absolutely delicious. The pastry is flaky and buttery, while the cream cheese and blueberries create a sweet and tangy filling. The powdered sugar adds a touch of sweetness to the pastries, making them irresistible.
Type: Dessert Pastry