Blueberry Cream Cheese Gems

Blueberry Cream Cheese Gems: A Delicious and Easy-to-Make Dessert
Looking for a delicious and easy-to-make dessert that will impress your guests? Look no further than Blueberry Cream Cheese Gems! These delectable treats are perfect for any occasion, from a casual dinner party to a fancy holiday gathering.

To make Blueberry Cream Cheese Gems, you will need the following ingredients:

- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup granulated sugar
- 1/4 teaspoon salt
- 4 ounces cream cheese, softened
- 1/2 cup blueberry jam
- 1/4 cup powdered sugar

This recipe makes 12 servings.
To begin, preheat your oven to 350 degrees Fahrenheit. In a large mixing bowl, cream together the butter, sugar, and salt until light and fluffy. Add the flour and mix until just combined.
Next, divide the dough into 12 equal portions and press each portion into the cups of a muffin tin. Bake for 10-12 minutes, or until the edges are lightly golden brown.
While the gems are baking, prepare the filling. In a separate mixing bowl, beat the cream cheese until smooth. Add the blueberry jam and mix until well combined.
Once the gems are done baking, remove them from the oven and let them cool for a few minutes. Then, use a small spoon or knife to create a small well in the center of each gem. Spoon the blueberry cream cheese filling into each well.
Finally, sprinkle the powdered sugar over the top of the gems. Serve immediately, or store in an airtight container in the refrigerator until ready to serve.
Blueberry Cream Cheese Gems are a perfect combination of sweet and tangy flavors, with a soft and crumbly texture that melts in your mouth. They are a great dessert for any occasion, and are sure to impress your guests with their beautiful appearance and delicious taste.
Type of dish: Dessert
Main ingredients: Blueberry jam, cream cheese, all-purpose flour.