Blueberry Cornmeal Fritters

Blueberry Cornmeal Fritters: A Delicious and Easy-to-Make Treat
If you're looking for a tasty and unique dessert or snack, look no further than Blueberry Cornmeal Fritters! These delicious treats are made with a combination of fresh blueberries, cornmeal, flour, sugar, and other ingredients that come together to create a mouth-watering treat that's perfect for any occasion.

To make Blueberry Cornmeal Fritters, you'll need the following ingredients:

- 1 cup fresh blueberries
- 1 cup cornmeal
- 1 cup all-purpose flour
- 1/4 cup sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup milk
- 1/4 cup vegetable oil
- 1 egg

To start, mix together the cornmeal, flour, sugar, baking powder, and salt in a large bowl. In a separate bowl, whisk together the milk, vegetable oil, and egg. Add the wet ingredients to the dry ingredients and stir until just combined. Gently fold in the blueberries.
Heat a large skillet over medium-high heat and add enough oil to coat the bottom of the pan. Using a spoon or cookie scoop, drop the batter into the hot oil and fry until golden brown on both sides, about 2-3 minutes per side. Remove from the pan and place on a paper towel-lined plate to drain any excess oil.
The Blueberry Cornmeal Fritters are ready to serve! These delicious treats are perfect for breakfast, brunch, or as a sweet snack any time of day. They have a crispy exterior and a soft, fluffy interior, with bursts of juicy blueberries in every bite. The combination of cornmeal and blueberries gives them a unique and delicious flavor that's sure to please.
Type of dish: Dessert/Snack
Main ingredients: Blueberries, Cornmeal, Flour