Blueberry Cheesecake Treats

Blueberry Cheesecake Treats are a delicious dessert that will satisfy your sweet tooth. These treats are made with a creamy cheesecake filling and a sweet blueberry topping. This recipe is perfect for any occasion and is sure to impress your guests.

Ingredients (per serving):

- 1/2 cup graham cracker crumbs
- 2 tbsp unsalted butter, melted
- 1/4 cup cream cheese, softened
- 1 tbsp granulated sugar
- 1/4 tsp vanilla extract
- 1/4 cup blueberry pie filling

Cooking Tips:

- Use a food processor to crush the graham crackers into fine crumbs.
- Make sure the cream cheese is at room temperature before mixing it with the other ingredients.
- Use a piping bag to fill the cups with the cheesecake mixture for a neat and professional look.

Instructions:

1. Preheat the oven to 350°F.
2. In a small bowl, mix together the graham cracker crumbs and melted butter.
3. Divide the mixture evenly among 4 muffin cups and press down to form a crust.
4. In a separate bowl, mix together the cream cheese, sugar, and vanilla extract until smooth.
5. Spoon the cheesecake mixture into the muffin cups, filling them about 3/4 of the way.
6. Bake for 15-20 minutes, or until the cheesecake is set.
7. Let the cheesecake cool for a few minutes before topping with the blueberry pie filling.
8. Chill in the refrigerator for at least 1 hour before serving.
Appearance and Taste:
Blueberry Cheesecake Treats are a beautiful dessert with a golden brown crust and a vibrant blueberry topping. The creamy cheesecake filling is rich and decadent, while the sweet blueberry topping adds a burst of fruity flavor. These treats are the perfect combination of sweet and tangy, making them a crowd-pleaser at any gathering.
Type of Dish: Dessert
Main Ingredients: Cream cheese, Blueberry pie filling, Graham cracker crumbs