Blueberry and Peach Crumb Pie with Apples

Blueberry and Peach Crumb Pie with Apples is a delicious dessert that combines the sweetness of blueberries and peaches with the tartness of apples. This dish is perfect for any occasion and is sure to impress your guests.
Ingredients:

For the crust:

- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, chilled and cut into small pieces
- 3-4 tablespoons ice water

For the filling:

- 2 cups blueberries
- 2 cups sliced peaches
- 1 cup diced apples
- 1/2 cup granulated sugar
- 1/4 cup all-purpose flour
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg

For the crumb topping:

- 1/2 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, chilled and cut into small pieces

Instructions:

1. Preheat the oven to 375°F.
2. To make the crust, combine the flour and salt in a large bowl. Add the butter and use a pastry cutter or your fingers to mix until the mixture resembles coarse crumbs. Add the ice water, one tablespoon at a time, until the dough comes together. Form the dough into a ball and flatten into a disk. Wrap in plastic wrap and refrigerate for at least 30 minutes.
3. To make the filling, combine the blueberries, peaches, apples, sugar, flour, cinnamon, and nutmeg in a large bowl. Mix well.
4. To make the crumb topping, combine the flour, oats, brown sugar, cinnamon, and salt in a medium bowl. Add the butter and mix until the mixture resembles coarse crumbs.
5. Roll out the dough on a floured surface and transfer to a 9-inch pie dish. Trim the edges and crimp as desired.
6. Pour the filling into the crust and sprinkle the crumb topping over the top.
7. Bake for 45-50 minutes, or until the crust is golden brown and the filling is bubbly.
8. Let the pie cool for at least 30 minutes before serving.
This Blueberry and Peach Crumb Pie with Apples is a perfect combination of sweet and tart flavors. The crust is flaky and buttery, while the filling is bursting with juicy blueberries, peaches, and apples. The crumb topping adds a delicious crunch to the pie. This dish is perfect for any occasion and is sure to be a crowd-pleaser.
Type: Dessert Pie
Main Ingredients: Blueberries, Peaches, Apples