Blue Cheese and Caramelized Onion Bruschetta

Blue Cheese and Caramelized Onion Bruschetta is a delicious appetizer that is perfect for any occasion. This dish is made with a combination of blue cheese, caramelized onions, and crispy bread, making it a flavorful and satisfying treat.

To make this dish, you will need the following ingredients:

- 1 baguette, sliced into 1/2 inch thick pieces
- 2 tablespoons olive oil
- 1 large onion, thinly sliced
- 1 tablespoon butter
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 4 ounces blue cheese, crumbled
- 1 tablespoon chopped fresh parsley

To start, preheat your oven to 375 degrees F. Arrange the baguette slices on a baking sheet and brush them with olive oil. Bake for 8-10 minutes, or until the bread is crispy and golden brown.
While the bread is baking, heat the butter in a large skillet over medium heat. Add the sliced onions and cook for 10-15 minutes, stirring occasionally, until they are caramelized and golden brown. Season with salt and pepper.
Once the bread is done, remove it from the oven and top each slice with a spoonful of caramelized onions and a sprinkle of blue cheese. Return the baking sheet to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
Garnish with chopped parsley and serve immediately.
Blue Cheese and Caramelized Onion Bruschetta is a perfect appetizer for any occasion. The combination of crispy bread, sweet caramelized onions, and tangy blue cheese creates a delicious and satisfying flavor. This dish is easy to make and can be prepared in advance, making it a great option for entertaining.
Type of dish: Appetizer
Main ingredients: Blue cheese, caramelized onions, baguette
Cooking tips: Make sure to slice the baguette evenly to ensure even toasting. Be patient when caramelizing the onions, as this process takes time but is essential for achieving the sweet and savory flavor.