Blackened Cajun Wings
Blackened Cajun Wings Recipe: A Spicy and Flavorful Delight
Looking for a delicious and spicy appetizer that will leave your taste buds tingling? Look no further than our Blackened Cajun Wings recipe! These wings are the perfect combination of heat and flavor, with a crispy exterior and juicy interior that will have you reaching for seconds.
Ingredients (per serving):
- 6 chicken wings
- 1 tablespoon Cajun seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon paprika
- Salt and pepper, to taste
- 1 tablespoon olive oil
Cooking Tips:
- Make sure to pat the chicken wings dry with paper towels before seasoning them. This will help the seasoning stick better and ensure a crispy exterior.
- Use a cast iron skillet or grill pan for the best results. These pans will help create a nice char on the wings and give them that signature blackened look.
- Don't overcrowd the pan when cooking the wings. This will prevent them from getting crispy and may cause them to steam instead of sear.
Instructions:
1. Preheat your oven to 400°F.
2. In a small bowl, mix together the Cajun seasoning, garlic powder, onion powder, cayenne pepper, paprika, salt, and pepper.
3. Pat the chicken wings dry with paper towels and place them in a large bowl.
4. Drizzle the olive oil over the wings and toss to coat.
5. Sprinkle the seasoning mixture over the wings and toss to coat evenly.
6. Heat a cast iron skillet or grill pan over high heat.
7. Once the pan is hot, add the chicken wings in a single layer.
8. Cook the wings for 2-3 minutes on each side, until they are blackened and crispy.
9. Transfer the wings to a baking sheet and bake in the preheated oven for 10-12 minutes, until they are cooked through.
10. Serve hot and enjoy!
Appearance and Taste:
These Blackened Cajun Wings are a feast for the eyes and the taste buds. The crispy exterior is blackened to perfection, while the juicy interior is bursting with flavor. The Cajun seasoning adds a spicy kick that is balanced out by the garlic and onion powder, while the paprika gives the wings a smoky flavor. These wings are sure to be a hit at any party or gathering, and are perfect for game day or a casual night in.
Type of Dish: Appetizer
Main Ingredients: Chicken Wings, Cajun Seasoning, Olive Oil