Blackberry Lime Coconut Bliss

Blackberry Lime Coconut Bliss is a refreshing and delicious dessert that combines the sweet and tangy flavors of blackberries and lime with the creamy richness of coconut. This vegan and gluten-free dessert is perfect for any occasion and is sure to impress your guests.

To make this dish, you will need the following ingredients per serving:

- 1/2 cup fresh blackberries
- 1/2 cup coconut cream
- 1 tablespoon lime juice
- 1 tablespoon maple syrup
- 1/4 teaspoon vanilla extract
- Pinch of salt
- Lime zest and additional blackberries for garnish


To begin, place the blackberries, coconut cream, lime juice, maple syrup, vanilla extract, and salt in a blender or food processor. Blend until smooth and creamy.
Pour the mixture into a serving dish and refrigerate for at least 2 hours, or until set. Garnish with lime zest and additional blackberries before serving.
The Blackberry Lime Coconut Bliss is a perfect combination of sweet and tangy flavors with a creamy texture that melts in your mouth. The dish is vegan and gluten-free, making it a healthy and guilt-free dessert option. The appearance of the dish is vibrant and colorful, with the bright purple of the blackberries contrasting with the white of the coconut cream. The taste is refreshing and satisfying, with the tartness of the lime balancing out the sweetness of the blackberries and coconut cream.
Type: Vegan Dessert
Ingredients:

- Blackberries
- Coconut Cream
- Lime Juice