Blackberry Lemon Tart Sensation
Blackberry Lemon Tart Sensation is a delectable dessert that combines the tangy flavor of lemon with the sweetness of blackberries. This dish is perfect for any occasion and is sure to impress your guests.
To make this delicious tart, you will need the following ingredients:
For the crust:
- 1 1/2 cups of all-purpose flour
- 1/2 cup of unsalted butter, chilled and cubed
- 1/4 cup of granulated sugar
- 1 egg yolk
- 1 tablespoon of ice water
For the filling:
- 1 cup of fresh blackberries
- 1/2 cup of granulated sugar
- 1/4 cup of cornstarch
- 1/4 cup of lemon juice
- 1/4 cup of water
- 2 tablespoons of unsalted butter
- 2 egg yolks
For the topping:
- 1 cup of fresh blackberries
- 1/4 cup of granulated sugar
- 1 tablespoon of lemon juice
To start, preheat your oven to 375°F. In a large mixing bowl, combine the flour, sugar, and butter. Use a pastry cutter or your hands to mix the ingredients until the mixture resembles coarse crumbs. Add the egg yolk and ice water and mix until the dough comes together. Press the dough into a 9-inch tart pan and prick the bottom with a fork. Bake for 15-20 minutes or until the crust is golden brown.
While the crust is baking, prepare the filling. In a medium saucepan, combine the blackberries, sugar, cornstarch, lemon juice, and water. Cook over medium heat, stirring constantly, until the mixture thickens. Remove from heat and stir in the butter and egg yolks. Pour the filling into the baked crust and bake for an additional 10-15 minutes or until the filling is set.
For the topping, combine the blackberries, sugar, and lemon juice in a small saucepan. Cook over medium heat, stirring occasionally, until the mixture thickens. Pour the topping over the filling and let the tart cool to room temperature before serving.
This Blackberry Lemon Tart Sensation is a perfect combination of sweet and tangy flavors. The crust is buttery and flaky, while the filling is creamy and bursting with blackberry and lemon flavors. The topping adds an extra layer of sweetness and texture to the tart. This dish is perfect for any occasion and is sure to impress your guests.
Type: Dessert Tart
Main Ingredients: Blackberries, Lemon, Flour