Blackberry Bars

Blackberry Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are perfect for any occasion and are sure to impress your guests. With a buttery crust and a sweet blackberry filling, these bars are a crowd-pleaser.
To make Blackberry Bars, you will need the following ingredients:

For the crust:

- 1 cup all-purpose flour
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, softened

For the filling:

- 2 cups fresh blackberries
- 1/2 cup granulated sugar
- 2 tablespoons cornstarch
- 1/4 cup water
To start, preheat your oven to 350°F. In a mixing bowl, combine the flour, sugar, and butter until the mixture is crumbly. Press the mixture into the bottom of a greased 9x9 inch baking dish. Bake the crust for 15 minutes or until lightly golden.
While the crust is baking, prepare the filling. In a saucepan, combine the blackberries, sugar, cornstarch, and water. Cook the mixture over medium heat, stirring constantly, until the blackberries have broken down and the mixture has thickened.
Pour the blackberry filling over the baked crust and spread it evenly. Return the dish to the oven and bake for an additional 20-25 minutes or until the filling is set.
Once the bars are done baking, remove them from the oven and let them cool completely before slicing and serving. These bars are best served chilled and can be stored in the refrigerator for up to 3 days.
Blackberry Bars are a perfect combination of sweet and tart flavors. The buttery crust provides a nice contrast to the juicy blackberry filling. These bars are a great dessert for any occasion and are sure to be a hit with your family and friends.
Type: Dessert Bars
Main Ingredients: Blackberries, Flour, Butter