Black Forest Fudge

Black Forest Fudge is a decadent dessert that combines the rich flavors of chocolate and cherries. This dessert is perfect for any occasion and is sure to impress your guests. In this recipe, we will show you how to make this delicious dessert in just a few easy steps.

Ingredients:

- 1 can (14 oz) sweetened condensed milk
- 3 cups semisweet chocolate chips
- 1/4 cup unsalted butter
- 1/4 cup cherry juice
- 1/2 cup chopped maraschino cherries
- 1/2 cup chopped walnuts
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt

Instructions:

1. Line an 8-inch square baking pan with parchment paper and set aside.
2. In a medium saucepan, combine the sweetened condensed milk, chocolate chips, and butter. Cook over low heat, stirring constantly, until the chocolate is melted and the mixture is smooth.
3. Remove the pan from the heat and stir in the cherry juice, chopped cherries, walnuts, vanilla extract, and salt.
4. Pour the mixture into the prepared pan and smooth the top with a spatula.
5. Refrigerate the fudge for at least 2 hours, or until firm.
6. Once the fudge is firm, remove it from the pan and cut it into small squares.
7. Serve and enjoy!
Appearance and Taste:
Black Forest Fudge is a rich and decadent dessert that is sure to satisfy your sweet tooth. The fudge has a smooth and creamy texture, with chunks of cherries and walnuts throughout. The chocolate flavor is intense and pairs perfectly with the sweet and tangy cherries. The fudge has a beautiful dark brown color and looks stunning when served on a platter.
Type of Dish: Dessert
Main Ingredients: Chocolate, Cherries, Walnuts