Beef Quesadilla Calzone

Beef Quesadilla Calzone - A Delicious Fusion of Mexican and Italian Cuisine
If you're looking for a unique and flavorful dish that combines the best of Mexican and Italian cuisine, then you need to try the Beef Quesadilla Calzone. This dish is a perfect blend of spicy beef, melted cheese, and crispy dough that will leave your taste buds begging for more.

Ingredients (serves 4):

- 1 pound ground beef
- 1 tablespoon olive oil
- 1/2 teaspoon chili powder
- 1/2 teaspoon cumin
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt and pepper to taste
- 4 large flour tortillas
- 2 cups shredded cheddar cheese
- 1/2 cup diced tomatoes
- 1/4 cup chopped fresh cilantro
- Sour cream and salsa for serving

Cooking Tips:

- Use a non-stick skillet to cook the beef to prevent sticking and burning.
- Don't overfill the tortillas with the beef and cheese mixture, or they may burst open during cooking.
- Brush the edges of the tortillas with water before folding them over to seal the calzones.

Cooking Process:

1. Preheat the oven to 400°F.
2. In a large skillet, heat the olive oil over medium-high heat. Add the ground beef and cook until browned, breaking it up with a wooden spoon as it cooks.
3. Add the chili powder, cumin, garlic powder, onion powder, salt, and pepper to the skillet. Stir to combine and cook for another 2-3 minutes.
4. Lay out the tortillas on a flat surface. Divide the beef mixture evenly among the tortillas, leaving a 1-inch border around the edges.
5. Sprinkle the shredded cheese, diced tomatoes, and chopped cilantro over the beef mixture.
6. Fold the tortillas in half and press the edges together to seal the calzones.
7. Place the calzones on a baking sheet and bake for 10-12 minutes, or until the cheese is melted and the tortillas are crispy.
8. Serve the calzones hot with sour cream and salsa on the side.
Appearance and Taste:
The Beef Quesadilla Calzone is a beautiful golden brown color with melted cheese oozing out of the edges. The aroma of the spices and beef will make your mouth water before you even take a bite. The crispy tortilla shell gives way to a warm and gooey center filled with spicy beef, melted cheese, and fresh tomatoes and cilantro. The combination of flavors and textures is simply irresistible.
Type of Dish: Fusion Calzone
3 Main Ingredients: Ground Beef, Cheddar Cheese, Flour Tortillas