Beef and Potato Khinkali with Savory Seasonings
Beef and Potato Khinkali with Savory Seasonings is a delicious Georgian dish that is perfect for any occasion. This dish is a type of dumpling that is filled with a savory mixture of beef and potatoes, seasoned with a blend of spices that will tantalize your taste buds.
To make this dish, you will need the following ingredients per serving:
- 1 cup all-purpose flour
- 1/4 cup warm water
- 1/4 lb ground beef
- 1/4 cup mashed potatoes
- 1/4 onion, finely chopped
- 1 garlic clove, minced
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1/4 tsp cumin
- 1/4 tsp coriander
- 1/4 tsp paprika
To start, mix the flour and water together in a bowl until a dough forms. Knead the dough for a few minutes until it becomes smooth and elastic. Cover the dough with a damp cloth and let it rest for 30 minutes.
In a separate bowl, mix together the ground beef, mashed potatoes, onion, garlic, salt, black pepper, cumin, coriander, and paprika until well combined.
To assemble the khinkali, roll out the dough into a thin circle and cut out circles using a cookie cutter or a glass. Place a spoonful of the beef and potato mixture in the center of each circle. Fold the edges of the circle up and twist them together to seal the filling inside.
Bring a large pot of salted water to a boil. Carefully drop the khinkali into the water and cook for 10-12 minutes, or until they float to the surface.
Once cooked, remove the khinkali from the water and serve hot. The appearance of the dish is a beautiful, steaming dumpling with a savory filling that will make your mouth water. The taste is a perfect blend of spices and meat, with the mashed potatoes adding a creamy texture to the filling.
In summary, Beef and Potato Khinkali with Savory Seasonings is a delicious and filling dish that is perfect for any occasion. The dish is a type of dumpling that is filled with a savory mixture of beef and potatoes, seasoned with a blend of spices that will tantalize your taste buds. The dish is a perfect combination of meat, potatoes, and spices.
