Beef and Broccoli Egg Rolls

Beef and Broccoli Egg Rolls - A Delicious Appetizer Recipe
Looking for a delicious appetizer recipe that will impress your guests? Try making Beef and Broccoli Egg Rolls! This dish is a perfect combination of savory beef, fresh broccoli, and crispy egg rolls. It's easy to make and will leave your guests wanting more.

Ingredients (serves 4):

- 1 lb. ground beef
- 2 cups broccoli florets, chopped
- 1/2 cup onion, chopped
- 1/4 cup soy sauce
- 1 tbsp. cornstarch
- 1 tbsp. vegetable oil
- 1 tsp. garlic powder
- 1/2 tsp. ground ginger
- 8 egg roll wrappers
- Oil for frying

Cooking Tips:

- Use a non-stick pan to cook the beef and broccoli mixture to prevent sticking.
- Make sure to drain any excess oil from the beef and broccoli mixture before filling the egg rolls.
- Use a deep fryer or a heavy-bottomed pot to fry the egg rolls for a crispy texture.

Cooking Process:

1. In a large skillet, heat the vegetable oil over medium-high heat. Add the ground beef and cook until browned, stirring occasionally.
2. Add the chopped onion, broccoli florets, soy sauce, cornstarch, garlic powder, and ground ginger to the skillet. Stir to combine and cook for 5-7 minutes, or until the broccoli is tender.
3. Remove the skillet from the heat and let the mixture cool for a few minutes.
4. Place an egg roll wrapper on a clean surface and spoon 2-3 tablespoons of the beef and broccoli mixture onto the center of the wrapper.
5. Fold the bottom corner of the wrapper over the filling, then fold in the sides. Roll the wrapper tightly to the top corner, sealing the edges with a bit of water.
6. Heat the oil in a deep fryer or heavy-bottomed pot to 375°F. Fry the egg rolls in batches for 2-3 minutes, or until golden brown and crispy.
7. Remove the egg rolls from the oil and drain on a paper towel-lined plate.
Appearance and Taste:
Beef and Broccoli Egg Rolls are a beautiful golden brown color with a crispy texture. The filling is a delicious combination of savory beef, fresh broccoli, and aromatic spices. The egg rolls are perfect for dipping in sweet and sour sauce or soy sauce. They are a crowd-pleaser and will leave your guests wanting more.
Type of Dish: Appetizer
Main Ingredients: Beef, Broccoli, Egg Rolls