BBQ Pork and Pineapple Buns

BBQ Pork and Pineapple Buns

BBQ Pork and Pineapple Buns are a delicious and savory dish that will leave your taste buds wanting more. These buns are a perfect combination of sweet and savory flavors that will satisfy any craving.

To make these buns, you will need the following ingredients per serving:

- 1/2 cup of BBQ pork
- 1/4 cup of diced pineapple
- 1/4 cup of diced onion
- 1 tablespoon of soy sauce
- 1 tablespoon of hoisin sauce
- 1 tablespoon of brown sugar
- 1 tablespoon of vegetable oil
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of ginger powder
- 1/4 teaspoon of black pepper
- 1/4 teaspoon of salt
- 1 bun


To start, heat the vegetable oil in a pan over medium heat. Add the diced onion and cook until it becomes translucent. Then, add the BBQ pork, diced pineapple, soy sauce, hoisin sauce, brown sugar, garlic powder, ginger powder, black pepper, and salt. Cook for 5-7 minutes, stirring occasionally, until the pork is heated through and the sauce has thickened.
Next, toast the bun until it is lightly browned. Spoon the BBQ pork and pineapple mixture onto the bun and serve immediately.
These BBQ Pork and Pineapple Buns are a perfect appetizer or snack for any occasion. The appearance of the dish is colorful and appetizing, with the golden brown bun and the bright colors of the pork and pineapple mixture. The taste is a perfect balance of sweet and savory, with the tangy BBQ sauce and the juicy pineapple complementing the tender pork.
Type of dish: Appetizer/Snack
Main ingredients: BBQ pork, Pineapple, Bun