Barbecue Pulled Pork Fries
Barbecue Pulled Pork Fries - A Delicious Twist on Classic Fries!
Looking for a mouth-watering dish that will satisfy your cravings? Look no further than Barbecue Pulled Pork Fries! This dish is a perfect combination of crispy fries, tender pulled pork, and tangy barbecue sauce. It's a crowd-pleaser that's perfect for any occasion.
Ingredients (serves 4):
- 1 lb. frozen French fries
- 1 lb. pulled pork
- 1 cup barbecue sauce
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
Cooking Tips:
- For best results, use a high-quality barbecue sauce that complements the flavor of the pulled pork.
- To save time, you can use pre-cooked pulled pork or make it ahead of time and reheat it when you're ready to assemble the dish.
- If you want to make this dish even more indulgent, you can add additional toppings like bacon bits or jalapenos.
Cooking Process:
1. Preheat your oven to 425°F.
2. Spread the frozen French fries in a single layer on a baking sheet and bake for 20-25 minutes, or until crispy.
3. While the fries are baking, heat the pulled pork in a saucepan over medium heat.
4. Add the barbecue sauce to the pulled pork and stir until well combined.
5. Once the fries are done, remove them from the oven and top them with the pulled pork mixture.
6. Sprinkle the shredded cheddar cheese over the top of the pulled pork and return the baking sheet to the oven.
7. Bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
8. Remove the fries from the oven and sprinkle the chopped green onions over the top.
9. Serve immediately and enjoy!
Appearance and Taste:
Barbecue Pulled Pork Fries are a feast for the eyes and the taste buds. The crispy fries are the perfect base for the tender pulled pork and tangy barbecue sauce. The melted cheddar cheese adds a creamy, indulgent touch, while the chopped green onions provide a fresh, zesty finish. This dish is sure to be a hit with anyone who loves the classic combination of barbecue and fries.
Type of Dish: Appetizer
Main Ingredients: French fries, pulled pork, barbecue sauce
