Bang Bang Shrimp
Bang Bang Shrimp is a delicious and easy-to-make dish that is perfect for any occasion. This dish is a popular appetizer that is sure to impress your guests. The key to making this dish is to use fresh ingredients and to follow the recipe carefully.
To make Bang Bang Shrimp, you will need the following ingredients:
- 1 pound of shrimp, peeled and deveined
- 1/2 cup of cornstarch
- 1/2 cup of flour
- 1 teaspoon of salt
- 1/2 teaspoon of black pepper
- 1/2 teaspoon of garlic powder
- 1/2 teaspoon of paprika
- 1 egg
- 1/2 cup of milk
- 1/2 cup of mayonnaise
- 1/4 cup of sweet chili sauce
- 1 tablespoon of honey
- 1 tablespoon of sriracha sauce
- 1 tablespoon of lime juice
- 1 tablespoon of chopped cilantro
To start, mix together the cornstarch, flour, salt, black pepper, garlic powder, and paprika in a bowl. In another bowl, whisk together the egg and milk. Dip the shrimp in the egg mixture, then coat in the flour mixture.
Heat oil in a large skillet over medium-high heat. Fry the shrimp until golden brown and crispy, about 2-3 minutes per side. Remove from the skillet and place on a paper towel-lined plate to drain excess oil.
In a separate bowl, mix together the mayonnaise, sweet chili sauce, honey, sriracha sauce, lime juice, and cilantro. Toss the cooked shrimp in the sauce until coated.
Serve the Bang Bang Shrimp hot, garnished with additional cilantro and lime wedges. This dish is perfect as an appetizer or as a main course served over rice.
Bang Bang Shrimp is a mouth-watering appetizer that is sure to impress your guests. The crispy shrimp coated in a sweet and spicy sauce is a perfect combination of flavors. This dish is easy to make and can be served as a main course or as an appetizer. The appearance of the dish is vibrant and colorful, with the bright red sauce contrasting against the golden brown shrimp. The taste is sweet, spicy, and tangy, with a hint of lime and cilantro. Overall, Bang Bang Shrimp is a must-try dish that is sure to become a favorite.
Type of dish: Appetizer
Main ingredients: Shrimp, Sweet Chili Sauce, Sriracha Sauce
