Banana Pudding Bars

Banana Pudding Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are made with layers of vanilla wafers, sliced bananas, and a creamy pudding mixture. This recipe is perfect for any occasion and can be served as a dessert or a snack.

To make Banana Pudding Bars, you will need the following ingredients per serving:

- 6 vanilla wafers
- 1/2 banana, sliced
- 1/4 cup vanilla pudding
- Whipped cream (optional)

To start, preheat your oven to 350°F. Crush the vanilla wafers into small pieces and spread them evenly in the bottom of a baking dish. Layer the sliced bananas on top of the wafers.
Next, prepare the vanilla pudding according to the package instructions. Pour the pudding mixture over the bananas and spread it evenly. Top with whipped cream, if desired.
Bake the Banana Pudding Bars for 15-20 minutes, or until the pudding is set and the top is golden brown. Let the bars cool for a few minutes before serving.
These Banana Pudding Bars are a perfect combination of sweet and creamy. The vanilla wafers add a nice crunch to the soft pudding and bananas. The whipped cream on top adds an extra layer of sweetness and creaminess.
Type: Dessert Bars

Ingredients:

- Vanilla wafers
- Bananas
- Vanilla pudding
Overall, Banana Pudding Bars are a delicious and easy dessert that everyone will love. They are perfect for any occasion and can be made in advance for a quick and easy dessert option.