Banana Bread Bars

Banana Bread Bars are a delicious and easy-to-make dessert that will satisfy your sweet tooth. These bars are perfect for any occasion and are sure to be a hit with your family and friends. In this recipe, we will show you how to make Banana Bread Bars that are moist, flavorful, and packed with banana goodness.

Ingredients:

- 2 ripe bananas
- 1/2 cup unsalted butter, melted
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 egg
- 1 tsp vanilla extract
- 1 cup all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup chopped walnuts (optional)

Instructions:

1. Preheat your oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.
2. In a large mixing bowl, mash the ripe bananas with a fork until smooth.
3. Add the melted butter, granulated sugar, brown sugar, egg, and vanilla extract to the bowl and mix until well combined.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
6. Fold in the chopped walnuts (if using).
7. Pour the batter into the prepared baking pan and smooth out the top with a spatula.
8. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the Banana Bread Bars to cool in the pan for 10 minutes before removing them and slicing into bars.
10. Serve and enjoy!
These Banana Bread Bars are a perfect combination of sweet and moist, with a delicious banana flavor that will leave you wanting more. The addition of walnuts adds a nice crunch and nutty flavor to the bars. These bars are perfect for breakfast, dessert, or a snack on-the-go.
Type: Dessert Bars
Main Ingredients: Bananas, Flour, Butter