Baked Vanilla Custard with Berries

Baked Vanilla Custard with Berries is a delectable dessert that is perfect for any occasion. This dish is a combination of creamy vanilla custard and fresh berries, making it a perfect balance of sweet and tart flavors. This dessert is easy to make and can be served in individual ramekins or in a large baking dish.

Ingredients:

- 4 cups of whole milk
- 1 cup of heavy cream
- 1 cup of granulated sugar
- 6 large eggs
- 2 teaspoons of vanilla extract
- 1/4 teaspoon of salt
- 2 cups of mixed berries (strawberries, blueberries, raspberries)

Cooking Tips:

- Use a whisk to mix the ingredients together to ensure a smooth and creamy texture.
- Be sure to strain the custard mixture before baking to remove any lumps or air bubbles.
- To prevent the custard from curdling, bake it in a water bath.

Cooking Process:

1. Preheat the oven to 325°F.
2. In a large bowl, whisk together the milk, cream, sugar, eggs, vanilla extract, and salt until well combined.
3. Strain the custard mixture through a fine-mesh sieve into a large measuring cup.
4. Divide the mixed berries evenly among the ramekins or baking dish.
5. Pour the custard mixture over the berries.
6. Place the ramekins or baking dish in a large roasting pan and fill the pan with enough hot water to come halfway up the sides of the ramekins or baking dish.
7. Bake for 45-50 minutes or until the custard is set but still jiggles slightly in the center.
8. Remove the ramekins or baking dish from the water bath and let cool to room temperature.
9. Chill in the refrigerator for at least 2 hours before serving.
Appearance and Taste:
Baked Vanilla Custard with Berries is a beautiful dessert that is sure to impress your guests. The custard is creamy and smooth, with a rich vanilla flavor that is perfectly complemented by the tartness of the mixed berries. The dish has a beautiful golden brown color on top and a soft, velvety texture. This dessert is a perfect combination of sweet and tart flavors that will leave your taste buds wanting more.
Type of Dish: Dessert
Main Ingredients: Milk, Eggs, Berries