Baked Sweet Potato Fries with Spices
Baked Sweet Potato Fries with Spices is a delicious and healthy snack that is perfect for any occasion. This dish is made with sweet potatoes that are cut into thin strips and baked until crispy. The addition of spices gives these fries a unique and flavorful taste that will leave you wanting more.
To make Baked Sweet Potato Fries with Spices, you will need the following ingredients:
- 2 large sweet potatoes, peeled and cut into thin strips
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Preheat your oven to 425°F. In a large bowl, toss the sweet potato strips with olive oil, garlic powder, paprika, cumin, salt, and black pepper until well coated. Spread the sweet potato strips in a single layer on a baking sheet lined with parchment paper.
Bake the sweet potato fries for 20-25 minutes, flipping them halfway through, until they are crispy and golden brown. Serve immediately and enjoy!
Baked Sweet Potato Fries with Spices are a perfect appetizer or side dish for any meal. They are crispy on the outside and soft on the inside, with a delicious blend of spices that will tantalize your taste buds. This dish is vegan, gluten-free, and packed with nutrients, making it a healthy and satisfying snack.
Type of dish: Appetizer/Side dish
Main ingredients:
- Sweet potatoes
- Olive oil
- Spices (garlic powder, paprika, cumin, salt, and black pepper)
