Baked Mozzarella Sticks

Baked Mozzarella Sticks are a delicious and easy-to-make appetizer that will leave your taste buds wanting more. These crispy and cheesy sticks are perfect for any occasion, whether it's a party or a casual night in. In this recipe, we'll show you how to make Baked Mozzarella Sticks that are sure to impress your guests.

Ingredients:

- 12 mozzarella sticks
- 1 cup Italian seasoned breadcrumbs
- 1/2 cup all-purpose flour
- 2 eggs
- 1/4 cup milk
- Salt and pepper to taste
- Cooking spray

Instructions:

1. Preheat your oven to 400°F (200°C).
2. Cut the mozzarella sticks in half and set them aside.
3. In a shallow dish, mix together the breadcrumbs, salt, and pepper.
4. In another shallow dish, whisk together the eggs and milk.
5. In a third shallow dish, add the flour.
6. Dip each mozzarella stick in the flour, then the egg mixture, and finally the breadcrumb mixture, making sure to coat each stick evenly.
7. Place the coated mozzarella sticks on a baking sheet lined with parchment paper.
8. Spray the mozzarella sticks with cooking spray.
9. Bake for 8-10 minutes or until golden brown and crispy.
10. Serve hot with your favorite dipping sauce.
Appearance and Taste:
Baked Mozzarella Sticks are crispy on the outside and gooey on the inside. The golden brown color of the breadcrumbs gives them an appetizing appearance. The melted mozzarella cheese oozes out of the sticks, making them irresistible. The taste is savory and cheesy, with a hint of Italian seasoning.

Cooking Tips:

- Make sure to cut the mozzarella sticks in half to ensure even cooking.
- Use Italian seasoned breadcrumbs for added flavor.
- Spray the mozzarella sticks with cooking spray to help them crisp up in the oven.
Type of Dish: Appetizer

Main Ingredients:

- Mozzarella cheese
- Breadcrumbs
- Eggs