Baked Buffalo Chicken Dip

Baked Buffalo Chicken Dip is a delicious and easy-to-make appetizer that is perfect for any occasion. This dish is a crowd-pleaser and will leave your guests wanting more. To make this dish, you will need the following ingredients:

- 2 cups cooked and shredded chicken
- 8 oz cream cheese, softened
- 1/2 cup buffalo sauce
- 1/2 cup ranch dressing
- 1/2 cup shredded cheddar cheese
- 1/4 cup crumbled blue cheese
- 1/4 cup chopped green onions

To start, preheat your oven to 350°F. In a large mixing bowl, combine the cooked and shredded chicken, cream cheese, buffalo sauce, and ranch dressing. Mix well until all ingredients are fully incorporated. Next, add in the shredded cheddar cheese, crumbled blue cheese, and chopped green onions. Mix again until all ingredients are evenly distributed.
Transfer the mixture to a baking dish and bake for 20-25 minutes, or until the dip is hot and bubbly. Once done, remove from the oven and let it cool for a few minutes before serving.
The Baked Buffalo Chicken Dip is a perfect combination of spicy and creamy flavors. The appearance of the dish is a beautiful golden brown color with melted cheese on top. The taste is rich and savory, with a hint of tanginess from the buffalo sauce and blue cheese. This dish is perfect for any party or gathering and is sure to be a hit with your guests.
Type: Appetizer Dip

Ingredients:

- Cooked and shredded chicken
- Cream cheese
- Buffalo sauce
So, if you're looking for a delicious and easy-to-make appetizer, try making the Baked Buffalo Chicken Dip. Your guests will thank you!