Recipes PRO - Baked Bean Pasty

Baked Bean Pasty

Baked Bean Pasty - A Delicious and Easy-to-Make Snack
Looking for a quick and tasty snack that's easy to make? Look no further than the Baked Bean Pasty! This savory pastry is filled with a delicious mixture of baked beans, onions, and cheese, making it the perfect snack for any time of day.

To make this delicious snack, you'll need the following ingredients:

- 1 can of baked beans
- 1 onion, chopped
- 1 cup of grated cheese
- 1 sheet of puff pastry

To start, preheat your oven to 400 degrees F. Then, in a large bowl, mix together the baked beans, chopped onion, and grated cheese. Roll out the puff pastry sheet and cut it into four equal squares. Spoon the bean mixture onto one half of each square, leaving a small border around the edges. Fold the other half of the pastry over the filling and press the edges together to seal.
Place the pasties on a baking sheet lined with parchment paper and bake for 20-25 minutes, or until the pastry is golden brown and crispy. Serve hot and enjoy!
The Baked Bean Pasty is a delicious and satisfying snack that's perfect for any occasion. With its savory filling and crispy pastry shell, it's sure to be a hit with everyone who tries it. So why not give it a try today and see for yourself how delicious it can be?
Type: Savory Pastry