Baked Bean Fried Rice

Baked Bean Fried Rice is a delicious and easy-to-make dish that is perfect for any meal. This dish is a fusion of two classic dishes, baked beans and fried rice, and is sure to satisfy your taste buds. The key ingredient in this dish is the baked beans, which add a sweet and savory flavor to the rice.

To make Baked Bean Fried Rice, you will need the following ingredients:

- 2 cups cooked rice
- 1 can baked beans
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 red bell pepper, chopped
- 1 green bell pepper, chopped
- 2 tablespoons soy sauce
- 1 tablespoon vegetable oil
- Salt and pepper to taste

To start, heat the vegetable oil in a large skillet over medium-high heat. Add the onion and garlic and sauté until the onion is translucent. Add the bell peppers and sauté for another 2-3 minutes.
Next, add the cooked rice and baked beans to the skillet and stir to combine. Add the soy sauce and season with salt and pepper to taste. Cook for another 5-7 minutes, stirring occasionally, until the rice is heated through and the flavors have melded together.
Baked Bean Fried Rice is a hearty and flavorful dish that is perfect for any occasion. The dish has a beautiful appearance with the colorful bell peppers and the savory baked beans mixed in with the rice. The taste is a perfect balance of sweet and savory, with the baked beans adding a unique flavor to the dish.
This dish can be served as a main course or as a side dish. It is perfect for a quick and easy weeknight meal or for a potluck or party. Baked Bean Fried Rice is a great way to use up leftover rice and is a dish that the whole family will love.
Type of dish: Fusion Rice
Main ingredients: Rice, Baked Beans, Bell Peppers