Baked Bean Crostini

Baked Bean Crostini is a delicious appetizer that is perfect for any occasion. This dish is made with a crispy baguette, topped with creamy baked beans, and garnished with fresh herbs. The combination of flavors and textures in this dish is sure to impress your guests.

To make Baked Bean Crostini, you will need the following ingredients:

- 1 baguette, sliced into 1/2 inch rounds
- 1 can of baked beans
- 1/4 cup of grated Parmesan cheese
- 1 tablespoon of olive oil
- 1 tablespoon of chopped fresh parsley
- Salt and pepper to taste

To start, preheat your oven to 375 degrees F. Arrange the baguette slices on a baking sheet and brush them with olive oil. Bake for 5-7 minutes, or until the bread is crispy and golden brown.
While the bread is baking, heat the baked beans in a saucepan over medium heat. Add salt and pepper to taste. Once the beans are heated through, remove them from the heat and set aside.
When the bread is done, remove it from the oven and top each slice with a spoonful of baked beans. Sprinkle grated Parmesan cheese over the top of each crostini.
Return the crostini to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
Once the crostini are done, remove them from the oven and garnish with chopped fresh parsley. Serve immediately and enjoy!
Baked Bean Crostini is a perfect appetizer for any occasion. The combination of crispy bread, creamy baked beans, and melted Parmesan cheese is sure to impress your guests. This dish is easy to make and can be prepared in just a few minutes. Try it today and see for yourself how delicious it is!
Type: Appetizer

Ingredients:

- Baguette
- Baked beans
- Parmesan cheese