Bacon and Tomato Dip

Bacon and Tomato Dip is a delicious appetizer that is perfect for any occasion. This dish is a combination of crispy bacon, juicy tomatoes, and creamy cheese that will leave your taste buds wanting more. To make this dish, you will need the following ingredients:

- 8 slices of bacon, cooked and crumbled
- 1 cup of diced tomatoes
- 8 oz of cream cheese, softened
- 1/2 cup of sour cream
- 1/2 cup of mayonnaise
- 1/2 cup of shredded cheddar cheese
- 1/4 cup of chopped green onions
- Salt and pepper to taste

To start, preheat your oven to 350°F. In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise until smooth. Add in the crumbled bacon, diced tomatoes, shredded cheddar cheese, and chopped green onions. Mix well and season with salt and pepper to taste.
Transfer the mixture to a baking dish and bake for 20-25 minutes or until the cheese is melted and bubbly. Once done, remove from the oven and let it cool for a few minutes before serving.
The Bacon and Tomato Dip is a perfect appetizer for any party or gathering. It is a creamy and savory dip that is packed with flavor. The crispy bacon and juicy tomatoes add a nice texture to the dish, while the cheese and green onions give it a rich and tangy taste.
Type of dish: Appetizer dip
Main ingredients: Bacon, Tomatoes, Cheese