Recipes PRO - Bacon-Wrapped Spice Shrimp

Bacon-Wrapped Spice Shrimp

Bacon-Wrapped Spice Shrimp is a mouth-watering appetizer that is sure to impress your guests. This dish is a perfect combination of succulent shrimp, crispy bacon, and flavorful spices. To make this dish, you will need the following ingredients per serving:

- 4 large shrimp, peeled and deveined
- 2 slices of bacon
- 1/4 teaspoon of paprika
- 1/4 teaspoon of garlic powder
- 1/4 teaspoon of onion powder
- Salt and pepper to taste

To start, preheat your oven to 400°F. In a small bowl, mix together the paprika, garlic powder, onion powder, salt, and pepper. Season the shrimp with the spice mixture and set aside.
Next, take a slice of bacon and wrap it around each shrimp, securing it with a toothpick. Place the bacon-wrapped shrimp on a baking sheet lined with parchment paper.
Bake the shrimp for 10-12 minutes or until the bacon is crispy and the shrimp is cooked through. Remove the toothpicks before serving.
The Bacon-Wrapped Spice Shrimp is a perfect appetizer for any occasion. The dish is a combination of savory and spicy flavors that will leave your taste buds wanting more. The shrimp is tender and juicy, while the bacon adds a crispy texture to the dish. The spices add a depth of flavor that complements the shrimp and bacon perfectly.
In summary, the Bacon-Wrapped Spice Shrimp is a delectable appetizer that is easy to make and sure to impress. This dish is a perfect combination of shrimp, bacon, and spices that will leave your guests wanting more. Try this dish at your next party and watch as it disappears in no time!
Type of dish: Appetizer