Apple Streusel Surprise

Apple Streusel Surprise is a delectable dessert that will leave you craving for more. This dish is a perfect combination of sweet and crunchy flavors that will tantalize your taste buds. To make this dish, you will need the following ingredients:

For the Apple Filling:

- 4 cups of thinly sliced apples
- 1/2 cup of granulated sugar
- 1/4 cup of all-purpose flour
- 1 teaspoon of ground cinnamon
- 1/4 teaspoon of ground nutmeg
- 1/4 teaspoon of salt

For the Streusel Topping:

- 1/2 cup of all-purpose flour
- 1/2 cup of brown sugar
- 1/2 cup of rolled oats
- 1/2 cup of unsalted butter, melted
- 1/2 teaspoon of ground cinnamon
- 1/4 teaspoon of salt

For the Surprise:

- 1/2 cup of caramel sauce
- 1/2 cup of chopped pecans
To start, preheat your oven to 375°F. In a large bowl, mix together the sliced apples, granulated sugar, all-purpose flour, ground cinnamon, ground nutmeg, and salt. Set aside.
In another bowl, mix together the all-purpose flour, brown sugar, rolled oats, melted butter, ground cinnamon, and salt until it forms a crumbly mixture. Set aside.
In a 9-inch baking dish, spread half of the apple mixture on the bottom. Drizzle the caramel sauce over the apples and sprinkle the chopped pecans on top. Cover with the remaining apple mixture.
Sprinkle the streusel topping over the apple mixture, making sure to cover it evenly. Bake for 45-50 minutes or until the topping is golden brown and the apples are tender.
Once done, let it cool for a few minutes before serving. The Apple Streusel Surprise is best served warm with a scoop of vanilla ice cream on top.
This dish is a perfect combination of sweet and crunchy flavors that will leave you wanting more. The apples are tender and juicy, while the streusel topping adds a nice crunch to the dish. The surprise of caramel sauce and chopped pecans in the middle is a delightful addition that takes this dish to the next level.
Type of dish: Dessert
Main ingredients: Apples, Streusel Topping, Caramel Sauce